Wednesday, 14 October 2020 — Today the Global Alliance for the Future of Food launches Systemic Solutions for Healthy Food Systems, a guide for governments to take action for better food systems that promote human, ecological, and animal health and well-being. Supported by a set of case studies from different countries, cultures, and contexts, the Guide provides 14 recommendations to tackle the interconnectedness of food systems through policy and practice. Developed with UK consultancy Tasting the Future, the launch coincides with the Committee on World Food Security (CFS) High-Level Special Event on Global Governance of Food Security and Nutrition.
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